Enjoy the most traditional and authentic gastronomic experience of San Sebastián: a Basque cider‑house in the green hills just 10 minutes from the city centre.
Leave the Old Town behind for a short taxi ride into the countryside, where you’ll step into a buzzing Basque cider house and experience the "txotx" ritual: tasting natural cider straight from giant barrels, sharing a generous traditional menu and feeling the deeper soul of Euskadi (the Basque Country) in a warm, rustic setting.
During this tour you will enjoy:
A local guide to introduce you to Basque cider culture and its rituals.
Hotel pick‑up and return by taxi.
The classic Basque cider‑house menu: txistorra (local chorizo), cod omelette, fried cod with peppers and onions, a generous Basque‑style beef steak and a traditional shepherds' dessert.
Natural Basque cider served “all you can drink”, straight from the barrel in the traditional txotx style.
This experience lasts approximately 3 hours from pick‑up to drop‑off and is perfect for travellers who want to go beyond the city and discover the Basque Country’s truly most authentic gastronomy.